Here is the info about our long anticipated wheat class! We are very excited to have Lorraine who came all the way out here from Pennsylvania to teach this class for us (among other things :) If you ordered wheat (or even if you didn't) she will show you some very easy ways to use your wheat, from the berry (no grinding necessary)to sprouting to delicious recipes using wheat flour. Even if you use wheat regularly, I am sure you will find some uses that are new to you. Lorraine has done a ton of research and experimenting and has a fantastic wealth of knowledge.
Please RSVP if you can make it and bring a friend if you would like! (Email me at foodstoragenow@gmail.com)
Date: Saturday, June 11
Time: 10 -11 AM
Place: Joan Elder's home, 4820 Hollow Road, Nibley (email me for directions)
Cost: Free for those who made a wheat order, $5 for others
This is normally a $20+ class so we are excited to be hosting it for such a low cost. It is excellent preparedness info and whether you are familiar with using wheat or not, everyone will learn something from it! Hope to see you there!
Date: Saturday, June 11
Time: 10 -11 AM
Place: Joan Elder's home, 4820 Hollow Road, Nibley (email me for directions)
Cost: Free for those who made a wheat order, $5 for others
This is normally a $20+ class so we are excited to be hosting it for such a low cost. It is excellent preparedness info and whether you are familiar with using wheat or not, everyone will learn something from it! Hope to see you there!
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